Five Elements
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Ask Grand Master Lu: EczemaYou asked, he answered. Find out what Grand Master Lu has to say about eczema from a TCM perspective.
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Fall Cooking: Leftover Soup!What's the best way to use up a little bit of this and a little bit of that? Leftover soup!
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Fall Cooking: Radish PicklesRadish is a perfect healing food for Fall. Follow along with Grand Master Lu as he prepares sweet and sour radish pickles!
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Year-Long Emotional BalanceBy connecting with seasonal energies, we can keep our minds and bodies balanced throughout the year.
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Daikon Radish: A Healing SuperfoodDaikon radish, a superfood in many Asian cultures, has the ability to rebalance the digestive system, boost the immune system, and gently cleanse the body.
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Tuesday Tips for Lung and Large Intestine HealthFollow these three tips for Lung and Large Intestine health.
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Lung and Large Intestine: A Powerful DuoAlthough the Lung and the Large Intestine are not anatomically connected, they share an important energetic relationship.
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Tips for Late Summer BalanceLate Summer is a time to take in, nurture ourselves and find our center. Follow these tips for healing.
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Late Summer: Garden GoodnessNature provides plenty of naturally sweet foods that can be harvested from your backyard garden. Let's see what we can cook up!
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Late Summer: The Season of Nurturing and TransformationIn late summer, it is important to nurture your body, mind and spirit for year-round wellness.
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Food’s Healing PowerFood is energy. How can it be used for healing? We uncover the 3 aspects of essence: temperature, energetic frequency, and impact on the body.
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Earth’s Energy: Feel the Buzz!Nature's energy is reflected in each and every one of us. Can you feel its highs and lows?