RADISH CARROT COMBO
There is such a nurturing aspect to both of these vegetables as they grow in the Earth and absorb the consciousness of nurturing. They also carry a message of long lasting life.
[cooked-sharing]
2 Carrots, cut into thin strips
½ Daikon radish, cut into thin strips
2 Teaspoons of oil
½ Teaspoon of salt
1 Clove of garlic, minced
Cilantro to taste
½ Teaspoon of mushroom seasoning
1
Heat the wok and add the oil, salt and garlic. After 30 seconds add the carrots and radishes
2
Toss until slightly tender. Add the mushroom seasoning and toss once again.
3
Before serving top with cilantro or sprouts.
Eat alone as a side dish or with rice.
CategoryVegetables
Ingredients
2 Carrots, cut into thin strips
½ Daikon radish, cut into thin strips
2 Teaspoons of oil
½ Teaspoon of salt
1 Clove of garlic, minced
Cilantro to taste
½ Teaspoon of mushroom seasoning
Directions
1
Heat the wok and add the oil, salt and garlic. After 30 seconds add the carrots and radishes
2
Toss until slightly tender. Add the mushroom seasoning and toss once again.
3
Before serving top with cilantro or sprouts.
Eat alone as a side dish or with rice.
