ROASTED ENDIVE
The bitter taste of endive supports and stimulates your Heart function.
[cooked-sharing]
Preheat the over to 425 degrees.
Arrange the endive and scallions on a cookie sheet. Brush them with the oil, then sprinkle them with the salt, cracked pepper, and garlic.
Place the cookie sheet on the top shelf of the oven for 20-30 minutes or until the endive looks translucent. Place under the broiler for 3-5 minutes.
Option: In warm weather, try grilling the endive outdoors.
Ingredients
Directions
Preheat the over to 425 degrees.
Arrange the endive and scallions on a cookie sheet. Brush them with the oil, then sprinkle them with the salt, cracked pepper, and garlic.
Place the cookie sheet on the top shelf of the oven for 20-30 minutes or until the endive looks translucent. Place under the broiler for 3-5 minutes.
Option: In warm weather, try grilling the endive outdoors.
