Grains and Noodles
Eaten for centuries by the Chinese as a simple food-as-medicine herbal remedy, Chinese barley (Job’s Tears) can rid the body of extra water and mucus that can contribute to weight gain, sluggishness, and arthritis. It is also particularly good at balancing the Qi of the digestive system, especially the Spleen and Stomach. Irma likes to make this for a quick breakfast or lunch with leftover barley cooked the day before!